
Because, you know, Michelle McDiva was hungry and all.
According to this, the FLOTUS shut down several streets in D.C. just to do a little organic food shopping. This is how grocery shopping plays out for her:
The Secret Service and the D.C. police brought in three dozen vehicles and shut down H Street, Vermont Avenue, two lanes of I Street and an entrance to the McPherson Square Metro station. They swept the area, in front of the Department of Veterans Affairs, with bomb-sniffing dogs and installed magnetometers in the middle of the street, put up barricades to keep pedestrians out, and took positions with binoculars atop trucks. Though the produce stand was only a block or so from the White House, the first lady hopped into her armored limousine and pulled into the market amid the wail of sirens.
But wait. It gets better.
Cowbells were rung. Somebody put a lei of marigolds around Obama’s neck. The first lady picked up a straw basket and headed for the “Farm at Sunnyside” tent, where she loaded up with organic Asian pears, cherry tomatoes, multicolored potatoes, free-range eggs and, yes, two bunches of Tuscan kale. She left the produce with an aide, who paid the cashier as Obama made her way back to the limousine.
I don’t know about you guys, but I always expect a lei of marigolds around my neck when I go to pick up my certified organic kale and Asian pears.
The author of this much-needed article reminds us that “the promotion of organic and locally grown food, though an admirable cause, is a risky one for the Obamas, because there’s a fine line between promoting healthful eating and sounding like a snob.”
Wow. You THINK?
Michelle McDiva likes to tell everyone to buy organic, shop at places like Whole Foods (and don’t get me wrong – Whole Foods is a neat little place full of beautifully displayed food and yuppies galore), but they’re wildly, ridiculously overpriced. And in this economy, it’s just not feasible for most people to spend three bucks for a pint of potatoes when you can go to your local grocery store and get a pound for 40 cents. HELLO.
Although McDiva did point out that people could use their food stamps there – and get double the savings with them! OOOOH. Thanks, McDiva! I’m sure that’s what we should be having people with food stamps do – buy the LEAST amount that they can get for the taxpayer money they’re receiving and all. Good plan.
$12,000 FLOTUS/POTUS date nights and ridiculously overpriced kale at the expense of a gazillion Secret Service people, traffic disruption, and bomb-sniffing dogs? Um….not priceless.
The most giggle-worthy part of the article was when McDiva was quoted as saying, “There are times when putting together a healthy meal is harder than you might imagine.”
Particularly when it involves a soundstage, an interpreter for the deaf, three TV satellite trucks and the closing of part of downtown Washington.
But yeah – they’re in touch with us common folk and understand what it’s like to fear increasing power bills and rising unemployment and ridiculous commoner things like that. GAWD.